Anthropogenic and natural changes in Arctic environments, as well as recognition of the shortcomings of our knowledge of Polar Bear ecology, are increasing the challenges for Polar Bear conservation and management. Higher ambient temperatures and erratic weather fluctuations, symptoms of anthropogenic climate change, are increasing across the range of polar bears. Polar Bears are dependent upon Arctic sea ice for access to their prey. Their dependence on an ephemeral habitat that exists as a function of sea surface and atmospheric temperatures means that climate warming poses the single most important threat to the long-term persistence of Polar Bears (Obbard et al. 2010). Arctic sea ice loss has thus far progressed faster than most climate models have predicted (Stroeve et al. 2007) with September sea extent declining at a linear rate of 14% per decade from 1979 through 2011 (Stroeve et al. 2012, Stroeve et al. 2014). Because changes in sea-ice are known to alter Polar Bear abundance, productivity, body condition, and distribution (Stirling et al. 1999, Fischbach et al. 2007, Schleibe et al. 2008, Durner et al. 2009, Regehr et al. 2010, Rode et al. 2010a, 2012, 2014b, Bromaghin et al. 2015), continued climate warming will increase future uncertainty and pose severe risks to the welfare of Polar Bear subpopulations (Stirling and Derocher 2012, Derocher et al. 2013).
Name
Emma Hemmerlé
Scientific Name
Ursus maritimus
Common Name(s)
Polar Bear
Type of Use
Extractive (i.e., the entire organism or parts of the organism are removed from its environment)
If extractive, for the target species, is this use
Are specific characteristics/traits being targeted?
Unknown/not recorded
Purpose of Use
Basic subsistence (meeting day to day essential needs)
Income generation from trade at individual or household or community
Recreational
Additional Details (if available)
Several hundred Polar Bears are harvested annually in Nunavut, the large majority for subsistence and the remainder for trophy hunts (with meat used for subsistence)
What is the main end use for any living organisms, parts or products taken/extracted?
Local people (e.g., individuals, communities, co-operatives)
National external (individual, groups. e.g., hunters, anglers, photographers, tourists)
International external (individual, groups. e.g., hunters, anglers, photographers, tourists)
National / local private sector
If more than one box ticked, please provide more details
local Communities work with hunting outfitters to attract hunters, usually from Canada or the United States. All trophy hunters are accompanied at all times by Inuit guides, with all transport and hunting conducted in the traditional method with a dogsled.
Is the use part of a strategy to generate conservation incentives, to finance conservation, or to improve tolerance/stewardship?
Yes
Is there evidence that the use is affecting the conservation status of the species? HIDE
Unknown/not recorded
Is there evidence that the use is affecting natural selection?
Unknown/not recorded
Is there evidence that the use is affecting poaching of illegal wildlife trade?
Unknown/not reported
Is there any evidence that this use of the species is having a knock-on effect on the status of non-target species
Unknown/not recorded
Unknown/not recorded
Has a valuation of financial flows from this use at the site/national/international level been recorded
In the community of Clyde River on Baffin Island, for example, each trophy- hunting guide harvested an average of
ten times more food that was shared with community members than was harvested by hunters who were not guides
Has the use of the species been recorded as resulting in changes to human health in this record?
Unknown/not recorded
Has the species in use been noted as being of particular disease risk to humans?
Unknown/not recorded
Has the use of the species resulted in changes to animal welfare in this record?
Unknown/not recorded
Are there particular practices which have increased the risk to human or animal health or welfare in the use of this species?
Unknown/not recorded
Does the use of this species increase susceptibility to pathogen spread?
Roe, D., Cremona, P. (2016) Informing decisions on trophy hunting: A Briefing Paper regarding issues to be taken into account when considering restriction of imports of hunting trophies.